Restaurants and Hotels
Wine lists, service by the glass and tasting menus. Support in choosing the cuvées, training for your floor team and service support material.
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Restaurants, hotels, wine shops, distribution and events. GUZE trade service is personal: fill in the form and we will get in touch.
How we work
Every operation is different. A restaurant serving champagne by the glass, a wine shop selling bottle by bottle and a distributor with its own network do not have the same needs — nor the same terms.
That is why the GUZE Business channel does not work through a shopping cart. We talk to you first, understand the context of your business, and only then prepare a proposal with the trade price list, volume tiers, available formats and delivery and payment terms.
It is more work on our side — and it is what lets us give you real terms instead of a generic price. Maison Bonnet is a limited-production house: some cuvées and formats are subject to allocation, and that is settled in conversation.
If you are buying for yourself and not for resale, the bottles are available in our online cellar.
Who for
Wine lists, service by the glass and tasting menus. Support in choosing the cuvées, training for your floor team and service support material.
Technical sheets, window display material and support with stock rotation. Terms and formats designed for selling bottle by bottle.
Volume terms, replenishment planning and dedicated commercial support for operators with their own network.
Supply for weddings, galas and corporate events, with the option of adding our champagne activations.
What it includes
Trade price list, volume tiers and payment terms agreed case by case.
All six Maison Bonnet cuvées, including magnum and jeroboam formats subject to availability.
Guided tastings for your team and technical material for every cuvée — grapes, dosage, serving and pairings.
Technical sheets, product photography and support in communicating the champagne in your venue.
Champagne Cart, Ring for Champagne, Champagne Dress and Sabrage, set up and run by our team.
Deliveries across mainland Portugal, with lead times and minimums set out in the proposal.
The process
Tell us who you are, the type of operation and what you are looking for. It takes under two minutes.
We get in touch to understand the context of your business and answer whatever you need.
We prepare a proposal with the trade price list, volume tiers and delivery and payment terms.
You get a dedicated contact for orders, replenishment, tastings and sales support.
Portfolio
Champagne Alexandre Bonnet and Champagne Ferdinand Bonnet, from Les Riceys, in southern Champagne. Full technical sheets in the cellar.
| Cuvée | Type | Grapes | Formats |
|---|---|---|---|
| Blanc de NoirsChampagne Alexandre Bonnet | Extra-Brut | 100% Pinot Noir | 75 cl · 150 cl |
| RoséChampagne Alexandre Bonnet | Extra-Brut | Pinot Noir | 75 cl |
| Blanc de BlancsChampagne Alexandre Bonnet | Extra-Brut | Pinot Blanc (Blanc Vrai) + Chardonnay | 75 cl |
| Rosé de MacérationChampagne Alexandre Bonnet | Millésime 2020 | Pinot Noir (massal selection) | 75 cl |
| Grande RéserveChampagne Ferdinand Bonnet | Brut | Pinot Noir 80% · Chardonnay 20% | 37.5 cl · 75 cl · 150 cl · 300 cl |
| Perle RoséeChampagne Ferdinand Bonnet | Brut | 100% Pinot Noir | 75 cl · 150 cl |
Magnum (150 cl) and jeroboam (300 cl) formats subject to availability and allocation.
Contact request
Fill in the details of your operation. We will get in touch with the trade price list and a proposal tailored to your volume.